Course curriculum

Updated to reflect the November 2025 Consolidated AFC Administrative Rules (R 400.601–R 400.745)

  • 1

    Chapter 1: Infection Control & How to Use it Properly

    • Lesson A: Description, Purpose, Definition, Etc.

    • Lesson B: Recommended Precautions to Avoid and Control the Spread of Infections

    • Lesson C: Key Terms

    • Lesson D: Tips to Thoroughly & Correctly Wash Your Hands

    • Lesson E: Infection Control and Food Safety

    • Lesson F: Vaccination Requirements and Purpose...

  • 2

    Chapter 2 - Detailed Epidemealogy amd Response

    • Lesson A: Epidemiology & Disease Transmission

    • Lesson B: Group Home Response

  • 3

    ***REVIEW QUESTIONS***

    • Proper Infection Control